Ice Cream Dessert

Great topped with Danish Desert or Judy Allen's Hot Fudge!

Ingredients
1 cup coconut
2 cups rice crispies
½ melted butter
1 cup brown sugar
½ cup chopped nuts

Method
Mix together
Put mixture on bottom of pan
Soften gallon ice cream
Put on top of mixture
Add remaining mixture on top
Garnish with Danish dessert and fruit

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